For the glaze: combine marmalade and orange juice in a small saucepan. Beat on low speed until combined. https://www.tasteofhome.com/recipes/orange-glazed-bundt-cake Pour the batter into the prepared pan. The original recipe for Orange Juice Cake is one that was shared with her many years ago. For the icing: 75g icing sugar 1 tbsp fresh orange juice I was craving cake so badly at the weekend that I just had to give in and bake one, there was no point resisting! Preheat the oven to 180 C / Gas 4. Grease and flour a metal bundt or cake tin (do not use baking spray as the cake will stick). Add the orange juice, vegetable oil, eggs, and lemon extract. Showing 1-12 of 16 recipes . This Orange Cake with Marmalade Glaze requires only five simple and easy to find ingredients. For the cake: 180g butter, at room temperature 225g caster sugar 175g plain flour 2 tsp baking powder 75g ground almonds 1½ tsp mixed spice 3 eggs 100g Seville orange marmalade Zest of 1 large orange. Pour glaze over cooled cake and let sit for at least 10 minutes before serving. 1. You can make the Candied Orange Zest a few days in advance; just store it in an airtight container. Visit original page with recipe. Add dry ingredients to the egg mixture,mix until well blended. Serve cake with whipped cream and orange zest or top cake with candied orange slices and whipped cream. For the glaze: 125g Seville orange marmalade 2 tbsp icing sugar 2 tbsp fresh orange juice. Try one of our recipes including banana and caramel, lemon drizzle and chocolate and soured cream. Cool in the pan for 10 minutes, then turn out onto a rack to cool completely. Read Recipe Reviews . This amazingly delicious cake starts with a simple box cake mix, but is transformed into something that I can only describe as a big ol’ bite of sunshine! Ice with royal icing, if desired. This is my favorite bundt cake pan to use. Orange Marmalade Bundt Cake – adapted from a Jamie Oliver recipe. Fold the marmalade mixture into the dry ingredients until well combined. I also throw orange juice concentrate and a tooooon of grated orange zest into the batter because hello, orange + cranberries = cake bliss. Coarsely chop any extra-large chunks of peel in the Bundt cake recipes. Preheat oven to 350 degrees F (175 degrees C). Spoon the mixture into the prepared bundt tin. Scrape the butter from the sides of the bowl and add the sugar, a little at a time, until incorporated. Jan 8, 2013 - Recipe for Holly Clegg's Trim and Terrific Orange Marmalade Bundt Cake. Glaze: Combine marmalade and orange juice in a small saucepan. Bring to a boil, reduce heat and simmer, stirring occasionally, until syrupy, about 3 minutes. Some people like to meditate, I like to eat cake. I enjoyed the flavors of my orange marmalade cake so much, I decided to make another orange cake. Grease and flour a 10-inch bundt pan. A cake that tastes like the holidays, but is fresh and light enough for any time of year!Whether you are looking for a showstopper cake for your Christmas dessert table or a light, summery cake for a family picnic, you’ve met your answer. Heat the oven to 170°C/150°C fan/gas 3½. A festive alternative to Christmas cake, this fruit cake is chock-a-block with glace orange bits and dates, and soaked in an orange drizzle. Place bundt cake pan onto a baking sheet and place in the oven for 30-40 minutes. www.thelittleblogofvegan.com/.../vegan-chocolate-orange-cake-recipe.html Both cakes are good, but the marmalade triumphs for its amber chunks of peel and icing which, because cake is 50% pleasure, 50% habit, I still want to … 06 - Remove the Cake from the oven for a second. Preheat the oven to 325ºF. The cake is ready when the toothpick comes out clean. 07 - Remove the Cake from the … Grease a 22cm cake tin. Using an electric mixer, whisk the egg yolks in a large mixing bowl with 75g of the sugar until thick and pale – about 5 minutes. Preheat oven to 170°C. If you bake the cake in a round tin, it will take about 10 more minutes to bake. Bring to the boil, reduce heat to a simmer, stirring occasionally until syrupy, about 3 minutes. Ice with royal icing, if desired. 05 - Once the Cake is ready, mix together Sugar and Orange. A two ingredient nut filling and orange fluffy marshmallow like frosting on the outside. https://www.mydiversekitchen.com/recipe/orange-marmalade-cake-recipe-548… These stunning bundt cakes will steal the show at any party. Once you have whipped the egg whites, remember to gently fold them into the batter. If you’re worried about your cake sticking, watch our video on how to grease a bundt tin to see how much butter you really need. Test with a toothpick and place into the cake. To make the cake: Beat the butter and sugar until light and fluffy. This recipe makes 6 small flower-shaped bundt cakes (or 1 classic 1kg (2lb) bundt.) Jamie Oliver would be so proud! Grease and flour a 9 inch bundt pan. Write Review Ronda December 11, 2017. Heat oven to 350 degrees. https://www.louisianacookin.com/orange-marmalade-bundt-cake Bake for 60-70 minutes, until a skewer comes out clean. 2. Spoon batter into the Bundt pan. Beat the yogurt and cream cheese together in a separate large bowl, then fold in the egg yolk mixture using a spatula, along with the flour and half the marmalade. In a medium bowl, stir together the sugar, melted butter,eggs,milk and lemon juice. Stir in Orange Marmalade (2 Tbsp) and Oranges (2) zest with a rubber spatula, then Unsweetened Shredded Coconut (1/2 cup) , Self-Rising Flour (1 3/4 cups) and Milk (1/2 cup) . The quadruple orange dose in these cakes – in the form of fresh orange, orange marmalade, orange blossom water and orange syrup – gives them the most delicious smell. Method. Orange Buttermilk Bundt Cake. Instructions. Beat in the eggs one at a time, scraping the bowl occasionally. Finally, stir in the walnuts and marmalade. Softened butter, brown sugar, orange marmalade, eggs and self-raising flour come together to make a magically simple and utterly delectable cake that is perfect for everyday eating. Pour batter into an oiled and floured cake pan. Our basic dry ingredients include flour, baking soda, salt, and a pinch of nutmeg and cloves to give this cake that unmistakable winter-y flavor. When other types of jam are added in place of the marmalade, it's then called a jam cake. Scrape the sides of the bowl, then beat on medium speed for 4 minutes. In a separate bowl, whisk together the flour, baking powder, and salt. When simplicity is what you’re after, bundt cake is the way to go. Separate the yolks from the whites and beat the yolks together with the ricotta mixture. Triple orange flavor in this Orange Marmalade Cake! Grease your choice of a 10" tube pan, 10-cup Bundt pan, or 9" x 4" pain de mie pan. In a bowl beat butter, sugar and ricotta. In a large bowl, combine the cake mix and the pudding mix. Save recipe. Filter Clear All. Grease and flour a 9 inch Bundt pan. I’ve made a few minor changes to the recipe over the years, but it remains one of my favorite cakes. 1 cup orange marmalade 4 eggs Icing sugar to dust 1/2 cup toasted sliced almonds HONEY BUTTER GLAZE 1/4 cup Capilano Active Manuka Honey 2 tbsp orange blossom water (or ½ tsp orange zest) 3 tbsp unsalted butter 1 1/2 tbsp caster sugar Instructions. Make some holes on the top of the Cake with a skewer, pour the Orange Juice mixture and leave it in the switched off oven for about 10 minutes. This is delicious served with a hot cup of tea. Filter This Page. so I think that cake was well deserved. Marmalade and ginger cake – a moist, soft cake made with orange marmalade and fresh ginger; topped with marmalade and a ginger glaze. Bookmark this recipe to cookbook online. Step 5 Spread mixture into cake pan; bake for about 60 minutes or until a skewer put into the center of the cake comes out clean. Sift together the flour, baking powder, salt, cinnamon, nutmeg and cloves,set aside. Preheat the oven to 350 degrees F. Add the 1-1/2 cups butter to a stand mixer or use a handheld mixer, and blend for a few minutes. This Orange Cake works well in a large 12-cup Bundt pan or a 100-inch tube pan, whichever you have available. Orange glaze soaks into the cake to make a moist, fruity, wonderful dessert. A spicy fragrant Bundt cake with a hint of orange. https://www.jamieoliver.com/recipes/fruit-recipes/marmalade-cake Strain glaze into a small pitcher or bowl; discard solids in strainer. Besides, I spent a good portion of my weekend re-organising the kitchen (no small task!) Cloves, set aside orange marmalade cake so much, I like to eat cake beat on medium for... 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